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STORE OPEN 8AM-9PM

502 W. Washington St. Marquette, MI

 

 

 

 

 

 

Meringue Class

Did you know there are three types of meringue? Join Andrew Hillary, local pastry chef/Advanced Baking and Pastry graduate of The Culinary Institute of America, as he teaches you all about meringue. You'll learn how to make the perfect lemon Read More