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Sausage Making with Paul Gluski
October 3 @ 5:30 pm - 8:00 pm
Discover the world of sausage in our Sausage Making 101 class with expert Paul Gluski, co-op owner. Learn the best cuts of pork for each variety – Polish, Italian, breakfast, and cudighi styles, create herb blends, grasp essential equipment, and savor your crafted sausages. Join us for a flavorful experience!