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502 W. Washington St. Marquette, MI
Contemporary North African cuisine is drawn from the Mediterranean, Syria, Persia, and Egypt, along with France and Spain, which ruled the era for a time. In this class, we’ll explore the food of the Maghreb region of Northwest Africa, consisting Read More
Read more about candidates here: https://marquettefood.coop/board/meet-2018-candidates/ Vote online at marquettefood.coop, or in the store through March 1.
Hear that? It's brunch time! Come listen to Marquette musicians play in the Co-op Cafe and enjoy hot brunch food and drinks every Sunday!
Learn about the oldest healthcare system in the world and the classic foods used to heal in different seasons. Mary Connor of Marquette Yoga Center will provide an overview of Ayurveda and demonstration of foods associated with the diet. Participants Read More
Contemporary North African cuisine is drawn from the Mediterranean, Syria, Persia, and Egypt, along with France and Spain, which ruled the era for a time. In this class, we’ll explore the food of the Maghreb region of Northwest Africa, consisting Read More