People are always asking us here at the Co-op about how to eat healthy but not break the bank. At this class we’ll explore several ways to do just this.  You’ll hear some quick tips and easy recipe plans from Read More

You've asked for it, and here it is. Our first ever class for singles! Love to cook? Want to meet like minded foodies? Make new friends or ask someone you want to get to know better to accompany you to Read More

Join us for an afternoon excursion into the Swedish cultural institution of Fika!  Not unlike the British afternoon tea, fika is a time for Swedes to relax, reflect, and socialize in the mid-morning and afternoon with a cup (or several!) Read More

When Co-op owner Roy Sarosik was growing up, Friday during Lent was always meatless for his Polish family. The food his mother served  never left them missing the meat though, as every dish was just as comforting and delicious as Read More

Experience the classic dishes of Ghanian cuisine. Marquette resident Gladys Ababio will walk you through the creation of multiple dishes, including Jollof Rice, a dish so beloved in West Africa that there is international debate over which country's version is Read More

People are always asking us here at the Co-op about how to eat healthy but not break the bank. At this class we’ll explore several ways to do just this.  You’ll hear some quick tips and easy recipe plans from Read More